THIS IS THE BEST! There is noting better than diving into a juicy, sticky, & perfectly grilled House of Meats Chicken Drumstick; rubbed with your favorite rub and basted with bar-b-que sauce with a side of HOM Potato Salad, Cole Slaw, Macaroni Salad and Corn on the Cob!
Start by patting the chicken skin dry, the dryer the crispier.
Season chicken thoroughly. Massage the rub in with your fingers. Place on a tray or rack in the refrigerator and let sit for 30 to 60 minutes for the rub to work and the skin continue to dry.
Pre-heat your grill to 400 degrees.
Remove chicken from refrigerator and drizzle a few teaspoons of oil over the pieces and recoat with your rub.
Place the Chicken Drums on the grill, cook with the lid closed for 4 to 5 minutes, turn and cook for an additional 4 to 5 minutes.
Reduce heat to 300 degrees and cook 6 to 8 minutes.
Baste all sides with your favorite Bar-B-Que Sauce, close lid and continue to cook for an additional 4 to 6 minutes until sauce has caramelized.
Total cooking time should be about 25 minutes.
Confirm internal temperature. The internal temperature with an instant read thermometer, should read 165 to 175 degrees.
You have achieved perfection!
Serve with HOM Potato Salad, Cole Slaw, Macaroni Salad and Corn on the Cob.
Ingredients
Directions
Start by patting the chicken skin dry, the dryer the crispier.
Season chicken thoroughly. Massage the rub in with your fingers. Place on a tray or rack in the refrigerator and let sit for 30 to 60 minutes for the rub to work and the skin continue to dry.
Pre-heat your grill to 400 degrees.
Remove chicken from refrigerator and drizzle a few teaspoons of oil over the pieces and recoat with your rub.
Place the Chicken Drums on the grill, cook with the lid closed for 4 to 5 minutes, turn and cook for an additional 4 to 5 minutes.
Reduce heat to 300 degrees and cook 6 to 8 minutes.
Baste all sides with your favorite Bar-B-Que Sauce, close lid and continue to cook for an additional 4 to 6 minutes until sauce has caramelized.
Total cooking time should be about 25 minutes.
Confirm internal temperature. The internal temperature with an instant read thermometer, should read 165 to 175 degrees.
You have achieved perfection!
Serve with HOM Potato Salad, Cole Slaw, Macaroni Salad and Corn on the Cob.