Preheat broiler. Cut four 6x8 inch pieces of foil. Place 1 fish fillet in center of each piece of foil. Fold up foil to form rectangle
with 3/4 inch high sides. Sprinkle fish with salt and pepper. Place packets on small baking sheet.
Combine butter, 1 T basil, Old Bay seasoning, lemon juice, and garlic in small bowl. Using wooden spoon, mix until well
combined. Spread mixture over fish. Broil fish (do not turn fish) until opaque in center, about 6 min. Transfer fish in foil to
plates. Sprinkle with remaining 1 T basil. Serve immediately.
Ingredients
Directions
Preheat broiler. Cut four 6x8 inch pieces of foil. Place 1 fish fillet in center of each piece of foil. Fold up foil to form rectangle
with 3/4 inch high sides. Sprinkle fish with salt and pepper. Place packets on small baking sheet.
Combine butter, 1 T basil, Old Bay seasoning, lemon juice, and garlic in small bowl. Using wooden spoon, mix until well
combined. Spread mixture over fish. Broil fish (do not turn fish) until opaque in center, about 6 min. Transfer fish in foil to
plates. Sprinkle with remaining 1 T basil. Serve immediately.