HOUSE OF MEATS – AIR FRYER ITALIAN SAUSAGE

RatingDifficultyBeginner

Since House of Meats Italian Sausage is already seasoned and have a higher fat content, you don't need to do any prep work for this recipe. Remove the sausage from the refrigerator for 5-10 minutes before cooking.

Yields3 Servings
Cook Time12 minsTotal Time12 mins
 1 lb House of Meats Italian Sausage. One pound serves approximately 3 people.
1

Since House of Meats Italian Sausage is already seasoned and have a higher fat content, you don't need to do any prep work for this recipe. Remove the sausage from the refrigerator for 5-10 minutes before cooking.

2

The air fryer does not need to be pre-heated. Lay House of Meats Italian Sausage in a single layer on the air fryer basket, leaving room on all sides. Cook at 360 F.

3

Cook the House of Meats Italian Sausage in an air fryer oven for 6 minutes turn over, and continue cooking for 5-6 minutes, or until the internal temperature reaches 160F. Some air fryer models could take slightly longer to cook.

4

Be sure not to overcook. The appearance and flavor will be greatly impaired.

5

Remove the House of Meats Italian Sausage from the air fryer and let rest for 5 minutes before serving. It takes at least 5 minutes for the juices to redistribute evenly throughout the meat and make every bite juicy and moist.

Ingredients

 1 lb House of Meats Italian Sausage. One pound serves approximately 3 people.

Directions

1

Since House of Meats Italian Sausage is already seasoned and have a higher fat content, you don't need to do any prep work for this recipe. Remove the sausage from the refrigerator for 5-10 minutes before cooking.

2

The air fryer does not need to be pre-heated. Lay House of Meats Italian Sausage in a single layer on the air fryer basket, leaving room on all sides. Cook at 360 F.

3

Cook the House of Meats Italian Sausage in an air fryer oven for 6 minutes turn over, and continue cooking for 5-6 minutes, or until the internal temperature reaches 160F. Some air fryer models could take slightly longer to cook.

4

Be sure not to overcook. The appearance and flavor will be greatly impaired.

5

Remove the House of Meats Italian Sausage from the air fryer and let rest for 5 minutes before serving. It takes at least 5 minutes for the juices to redistribute evenly throughout the meat and make every bite juicy and moist.

HOUSE OF MEATS – AIR FRYER ITALIAN SAUSAGE