HOUSE OF MEATS OVEN READY STUFFED GREEN PEPPERS

RatingDifficultyBeginner

House of Meats Oven Ready Stuffed Green Peppers make a delicious meal that is easy to prepare. Each green pepper is hand stuffed with a seasoned blend of pork, beef, and rice and covered with tomato sauce, topped with Mozzarella Cheese.

Yields1 Serving
Prep Time10 minsCook Time1 hr 15 minsTotal Time1 hr 25 mins
 1 - House of Meats Whole Oven Ready Stuffed Pepper per person.
 Additional Mozzarella or Parmesan Cheese, if desired.
 Additional Tomato Sauce, if desired.
 Aluminum Foil.
1

Arrange House of Meats Oven Ready Stuffed Green Peppers in a glass baking dish.

2

Cover with Tomato Sauce.

3

Cover with foil and bake in a pre-heated 350 degree oven for 1 hour and 15 minutes. Internal temperature should be 165 degrees.

4

10 minutes before completed baking time, remove foil and top with additional Mozzarella or Parmesan Cheese

5

Serve with Mashed Potatoes

Ingredients

 1 - House of Meats Whole Oven Ready Stuffed Pepper per person.
 Additional Mozzarella or Parmesan Cheese, if desired.
 Additional Tomato Sauce, if desired.
 Aluminum Foil.

Directions

1

Arrange House of Meats Oven Ready Stuffed Green Peppers in a glass baking dish.

2

Cover with Tomato Sauce.

3

Cover with foil and bake in a pre-heated 350 degree oven for 1 hour and 15 minutes. Internal temperature should be 165 degrees.

4

10 minutes before completed baking time, remove foil and top with additional Mozzarella or Parmesan Cheese

5

Serve with Mashed Potatoes

HOUSE OF MEATS OVEN READY STUFFED GREEN PEPPERS