Winter Sloppy Joes

Rating

Prepare Winter Sloppy Joes as you would Summer Sloppy Joes with your favorite recipe; instead of buns serve it over
mashed potatoes and add a veggie side. This inexpensive and easy meal will warm your family and soon become a favorite.
Thanks to D. Powers for this wonderful recipe.

Yields4 Servings
 1 cup celery (3 stalks)finely chopped
 1 cup bell pepper (assorted colors)finely chopped
 1 cup onionfinely chopped
 1 ½ lbs House of Meats lean ground beef
 ¼ cup light brown sugar
 1 ½ tsp Dry Mustard
 4 tbsp Chili Powder
 1 ¼ cups Ketchup
 1 cup Beef Broth
 1 tsp Vinegar
 ¼ tsp Salt
 ⅛ tsp Black Pepper
1

In a large skillet cook & stir chopped vegetables in oil until tender, about 10 minutes. Add beef, cook & stir, breaking up &
browning meat, about 15 minutes. Drain if needed. Add brown sugar, mustard, chili powder, ketchup, beef broth & vinegar.
Stir to combine. Simmer for 30 minutes or until thickened to your liking. Season with salt & pepper.

Category

Ingredients

 1 cup celery (3 stalks)finely chopped
 1 cup bell pepper (assorted colors)finely chopped
 1 cup onionfinely chopped
 1 ½ lbs House of Meats lean ground beef
 ¼ cup light brown sugar
 1 ½ tsp Dry Mustard
 4 tbsp Chili Powder
 1 ¼ cups Ketchup
 1 cup Beef Broth
 1 tsp Vinegar
 ¼ tsp Salt
 ⅛ tsp Black Pepper

Directions

1

In a large skillet cook & stir chopped vegetables in oil until tender, about 10 minutes. Add beef, cook & stir, breaking up &
browning meat, about 15 minutes. Drain if needed. Add brown sugar, mustard, chili powder, ketchup, beef broth & vinegar.
Stir to combine. Simmer for 30 minutes or until thickened to your liking. Season with salt & pepper.

Winter Sloppy Joes
IngredientsDirections